Pipirrana is a very traditional and simple salad from Andalusia, although it is most often prepared in the province of Jaén. It is a very refreshing and healthy recipe for hot days, which also provides vitamins and nutrients since all the ingredients are raw. If you want something different for summer, prepare this pipirrana recipe as a starter for any meal, especially if it is meat.
As for the ingredients, the base is tomato. The rest you can change or replace at will. It is such a simple recipe that it allows any variation in its preparation.
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