Frixuelos, frisuelos or fayuelos are one of the typical desserts from Asturias that can also be found in other areas of northwestern Spain, such as León. Moreover, they are especially typical during the Antroxu; the Asturian Carnival. The origin of... Continue reading
Coca de llanda is one of the most typical sweets of the Valencian Community, ideal as breakfast or afternoon... Continue reading
When temperatures drop, there is nothing more appealing than trying some of the most typical Spanish winter... Continue reading
Sometimes called the pisto from Valencia, the titaina from Cabanyal deserves to be recognised as a unique and... Continue reading
Tortilla is one of the most traditional tapas of our country, however there is no unique preparation for this... Continue reading
Caldo Gallego is a typical Galician dish that becomes one of the favourites during the coldest months of the year.... Continue reading
This time is the ideal time to cook and enjoy those products that are not available all year round, either because... Continue reading
