If there is one tapa or appetizer we love, it is chorizo in cider. Its preparation with cider is typical of Asturias, where the tradition of this drink is very popular. Cider makes a perfect combination with chorizo, providing a juicy and delicious result. It is one of those recipes that, although they hardly have any ingredients, if they are good, they do not need anything else to be perfect. Are you ready to prepare this Asturian tapa that has become a must all around Spain?