At the top of a rocky spur that dominates the Alhama river gorge, this epic village with whitewashed streets is harmoniously integrated into the beautiful Sierra de Tejeda. Its historic bathrooms are still a great attraction of the place for the rest of Spain; Currently, its heritage is complemented by numerous options for active tourism in the Sierra de Tejeda and its reservoir. Do you want to know what to eat in Alhama de Granada?
When eating in Alhama de Granada, the visitor finds a gastronomic offer that is difficult to refuse. Enjoy the most Alhama traditions and recipes, such as those made with pork slaughter products. Walk the streets of the town in search of its famous jameña pot, the star specialty of the area; This is taken as a first course, since its main ingredient is chickpeas (to soak in water from Alhama), but it also forms the second dish, the pringá, due to its meat content. Accompany this recipe with its traditional pipirrana with oil, a kind of salad made with onion, pepper, tomato and cucumber.
Sprinkle this menu with a good wine from the D.O. Granada and savor all the culinary excellence of the area, such as crumbs or the different stews of puchero. Many of these dishes will be watered with the authentic Poniente de Granada oil with D.O.P. that occurs in the region. Put the finishing touch to eat in Alhama and sweeten the farewell with the refined conventual confectionery of the Clarisas nuns of San Diego. A good time to discover what to eat in Alhama de Granada may be the Carnival party.
A good option when eating in Alhama de Granada is to resort to tapas, which have excellent local representatives in bars like Ochoa where you can taste wines with D.O; El Tigre to eat in Alhama tapas based on meats and local cold meats; and Por Amor al Arte, where live flamenco performances are also offered.
There are numerous options where to eat in Alhama de Granada, most of them rooted with the culinary culture of these lands of Granada. El Ventorro rural complex has a restaurant that always appears as one of the main references for eating in Alhama de Granada. With the appearance of a cortijo, its kitchen is specialized in the traditional recipe book of the area.
The Pato Loco is another classic of the town; in their kitchens they prepare good meats in wood and oak charcoal. It has large rooms where it is easy to find a table and, given its size, celebrate any kind of event.
The restaurant of the rural house La Seguiriya is another essential when eating in Alhama de Granada. Its cuisine, made with top quality products, is Andalusian but without neglecting other national specialties.
The menu of the Raya restaurant is also lavish in Grenadian dishes and its service, as well as its quality, stands out for its correct relationship between quality and price.
