We could say migas are one of those dishes that mix up many different Spanish traditions. It might not be as extended as the Spanish omelette or the paella, but migas are still an important element of Spanish gastronomy. They are really popular... Continue reading
Nothing compares to Galician confectionery. We just couldn’t conceive Spanish gastronomy without their torta de... Continue reading
Churrascos, hake… not even The tortilla! Nothing escapes the ajilimójili, a chamaeleonic, unstoppable sauce... Continue reading
For those who get scared when they see long recipes and in which it seems like you need half a supermarket, we... Continue reading