We’ve selected some of the best places to eat in Baiona. In the Parador there are two restaurants, Torre del Príncipe and Enxebre (the second is only open in summer), that serve carefully-crafted traditional cuisine. Their specialty is rice with fish.
At O Moscón and Paco Durán (the latter being in Bahiña, a high point from which you can see Baiona), both by chef Paco Durán, you’ll find excellent rices, fish, and seafood. At the restaurant O Moscón, the quality of their lobster and crayfish is what stands out. At Paco Durán we recommend taking a look at their complete menu of wines while you enjoy good fish and pleasant views offered by the location.
In Sabarís (3.5 kim away) you’ll find O Rizon, a pleasant restaurant with a terrace and garden as well as traditional cuisine of high quality. For an appetizer the calamari is a sure bet. The rice and the cockles are also a great option.